Sweet Gulkand Makhanas

FAB PRODUCTS USED

FAB OIL SOLUBLE GULKAND

Prep Time

:15:(HH:MM)

Serves

2-3

Baking/Cooking Time

150°C for 7-8 min plus 150°C for 10-12 min

Baking Temp

150°C for 7-8 min plus 150°C for 10-12 min

Baking Temp Details

Celsius

Level

Adavanced

Short Recipe Description

Additional Categories

Vegetarian

INGREDIENTS

Makhanas - 1 cup
Pink colour - Few drops
Fab Oil Soluble Gulkand Flavour - 1-2 drops
Mouth freshener - to coat
Gulkand - 1 tbsp

METHOD

- Roast Makhanas in preheated oven at 150°C for 7-8 min.
- Remove and cool for 2-3 min.
- Mix gulkand ,color , Fab Oil Soluble Gulkand Flavour & rub on makhanas .
- Keep them on a baking tray lined with silpat.
- Again roast makhana for 10-12 min till gulkand almost dries up.
- Take mouth freshner in a bowl.
- Remove makhanas from tray with a spoon and immediately coat .
- Let them cool completely and store in airtight container..

Assembling

Baker Tips/Notes

ABOUT BAKER

Nidhi Chadha

Delhi India

Contest: FABulous RECIPES COLLAB

Nidhi's Art Terrace baking and culinary classes

Hi myself Nidhi Chadha, blessed with 2 sons, English hons graduate, fashion designer (CAD), Merchandiser in Export house, Turned into a full time Baker, decorator and teacher. Undertake Baking and Culinary classes. We offer a wide range of baking and Culinary delicacies on orders too. Accomplishments 1. Worked with Etv Rajasthan Rasoi se show 2. write recipes for India's most leading magazine Grehshobha and Grehlaxmi 3. Recognized and Awarded by SHRI RAM COLLEGE OF COMMERCE and NAV SRISHTI SEWA SANSTHAN

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