Sweet fondue

FAB PRODUCTS USED

FAB PREMIUM OIL SOLUBLE AAM PANNA,FAB PREMIUM OIL SOLUBLE PAANI PURI,FAB OIL SOLUBLE PASSION FRUIT,,APYURA PREMIUM SPREAD KESAR MASTANI

Short Recipe Description

Sweet Fondue is a assorted dish with small pieces of desserts which are dipped in to creamy sweet dip ( lukewarm)and served altogether

Additional Categories

Eggless

INGREDIENTS

METHOD

Category :- fab oil soluble,premium oil soluble ,apyura spread
( Aam panna premium ,pani puri premium ,passionfruit kesarmastani filling )

Recipe Name :- Sweet fondue
Number of. Serving :-5 people

Sweet Fondue is a assorted dish with small pieces of desserts which are dipped in to creamy sweet dip ( lukewarm)and served altogether

I am sharing four recipe creamy dip,Aam panna mint Waffel,panipuri churros and passion lamington

Creamy Dip recipe

Ingredients
1/8 cup Apyura Kesar mastani filling
1 tbsp creamcheese
1/8 cup cream

Method

Cream the cream cheese add cream and kesarmastani filling
Pour in the rampekin bowl or heatproof bowl .

**Aam panna mint Waffel Recipe**

Ingredients
1 cup maida or wheat flour
2 tbsp melted butter
2 TSP baking powder
1/4 TSP baking soda
1 tbsp sugar
1 TSP fab premium Aam panna essence
Pinch of salt and half lemon
Some mint leaves

Method

Sieve dry ingredients, mix the wet ingredients in abowl than add all together mix it properly and lastly add mint leaves and essence ,pour into the preheated waffel make brush with some butter and bake it till crisp .

Pani puri Churros

Ingredients
1/2 cup water
1 tbsp sugar
1/2 cup maida or wheat flour
1/4 cup melted butter
1 tbsp milkmaid
1/4 TSP fab premiumpani puri essence
Pinch of salt
Oil for frying
Chatmasala as a sprinkler

Method
Mix all the ingredients and make a smooth paste , put it in freeze for half an hour when batter get thicken take a big star nozzel put in pipping bag , pour the thicken batter into the piping bag , put it aside .Heat the oil in a pan , when the oil get hot , press the pipping bag and make a long strip called Churros , fry it till it get golden brown in colour ,after cool down store in airtight box .

Passion lamington
Ingredients
1/ 4 cup milkmaid
1/4 cup oil
1/2 and 1/8 cup flour
1/2 TSP baking powder
1/4 TSP baking soda
1/4 cup sugar
1/2 cup milk
1/2 TSP of fab passion fruit essence
Mangoes sliced in triangle shape

Method
Mix milkmaid , essence ,oil together , now add all dry ingredients alternating with milk . Pou in 5 inch square baking tin Bake at 180 degree centrigade for 25 minutes.After cool down cut the cake in square pieces, insert the cake in tooth pick than mango than cake pcs .

Arangement of fondue

Place a round plate put a tealight holder in middle, lit it and place ramekin bowl pour the creamy dip than place the piece of waffels , passion lamington and pani puri Churros in plate serve this sweet fondue anytime . Enjoy this sweet dessert 😀

Assembling

Arangement of fondue
Place a round plate put a tealight holder in middle, lit it and place ramekin bowl pour the creamy dip than place the piece of waffels , passion lamington and pani puri Churros in plate serve this sweet fondue anytime . Enjoy this sweet dessert 😀

Baker Tips/Notes

Best to serve fresh ,can use the dip cold or hot