Recipes
SHAHI GULKAND ROLLS WITH INSTANT ROSE RABRI
FAB PRODUCTS USED
FAB PREMIUM OIL SOLUBLE SHAHI GULKAND,FAB OIL SOLUBLE ROSE
Prep Time
:00:(HH:MM)
Serves
2
Baking/Cooking Time
00
Baking Temp
00
Baking Temp Details
Celsius
Level
Adavanced
Short Recipe Description
Additional Categories
Vegetarian
INGREDIENTS
|
For Bread - 75gm milk 1/2 tbsp dry active yeast 1/2 tbsp sugar 125gm All purpose flour 50gm powdered sugar 30gm butter 1/4tsp Fab Premium Oil Soluble Toasted Coconut flavour Filling - 200gm Khoya 2tbsp dessicated coconut 2tbsp Gulkand 30gm condensed milk 50gm mixed nuts (roasted) 1/2tsp Fab Premium Oil Soluble Shahi Gulkand flavour Instant Rose Rabdi 1/2 Cup milk 1tbsp milk powder 1tbsp cornflour 2tbsp powdered sugar Few drops of pink colour 1/4 Tsp Fab Oil Soluble Rose flavour |
METHOD
1) Take lukewarm milk and add sugar and yeast. Cover it and keep it aside for the yeast to activate.
2)Mix all purpose flour with powdered sugar and add fab Premium Oil Soluble Toasted Coconut flavour.
3)Add the activated yeast mixture and knead it properly. Add more milk if required.
4) Encorporate the butter into the dough and knead until a soft and smooth consistency is achieved.
5) Cover the dough and rest it for 1 hour or until it doubles in size.
6) Meanwhile roast the khoya, allow it to cool down and then add all the remaining ingredients along with Fab Premium Oil Soluble Shahi Gulkand flavour.
7)Roll the dough into a rectangular sheet and spread the filling onto it leaving 2inch space from all sides. Add the mixed nuts and press them gently. Now roll the dough carefully and cut it into roundles. Place them into the tin lined with parchment paper. Brush it with milk and keep it aside for half an hour for second proofing.
😎 Preheat the oven to 180 degree and bake the rolls for 20 - 25 minutes until they are light brown in colour.
9) For making instant Rose Rabdi mix all the ingredients except colour and flavour. Heat it on slow flame and stir it continuously till it becomes slightly thick. Cool it completely.Then add the colour and fab Oil Soluble Rose flavour.
10) Cover the rolls with Rose Rabdi and decorate it with dried rose petals and nuts.
Enjoy these delicious Shahi Gulkand Rolls and indulge in some more Rose Rabdi if you like 😍
Assembling
Baker Tips/Notes
Thankyou Fab Flavours for these amazing flavours which definitely takes the bakes to another level ❤️❤️
