Savoury Potato tape

FAB PRODUCTS USED

FAB PREMIUM OIL SOLUBLE GREEN CHILLI,APYURA PREMIUM SPREAD NATKHAT CHATPAT

Prep Time

1:00:(HH:MM)

Serves

4_5

Baking/Cooking Time

1 hour 30 min odd

Baking Temp

Baking Temp Details

Celsius

Level

Intermediate

Short Recipe Description

Savoury fried Potato tape or Chakli

Additional Categories

Eggless,Vegetarian

INGREDIENTS

Boiled potatoes 3 small
1 cup maida
1/2 cup rice flour
1/2 cup besan flour
1 tsp red chilli flakes
1 tsp ajwain crushed
Salt to taste
1 tbsp butter
Fab premium oil soluble green chilli essence 2 -3drops
Apyura Natkhat Chatpat spread 1.5 tbsp
Oil to deep fry

METHOD

Boil potatoes and grind it into a fine paste adding about 1/4 cup water. Take all the 3 flours in a vessel. Add in the chilli flakes, salt, ajwain, butter, and essence and rub it with your fingers. Now add in the Apyura spread and just enough water and make a soft dough. Keep it aside covered.

Assembling

Take a chakli mould. Add in the plate of your choice. Grease the inside of the mould. Add in the dough.close and press out the dough into the hot oil.fry it on med heat till both sides turn golden brown.

Baker Tips/Notes

If you want it real spicy you could add in green chilli minced too

ABOUT BAKER

Purnima Samson

Mumbai India

Contest: Celebrating August

The Baker's Table

I am a home baker from Mumbai.i have been baking for the past 5 years..Baking is my deep hobby ..I say deep hobby as i passion is my family and home.i enjoy the simple things in life and that is reflected in my cakes.

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