Recipes
Natkhat Crackers
FAB PRODUCTS USED
APYURA PREMIUM SPREAD NATKHAT CHATPAT
Prep Time
:15:(HH:MM)
Serves
3-4
Baking/Cooking Time
20 minutes
Baking Temp
180
Baking Temp Details
Celsius
Level
Beginner
Short Recipe Description
These are super healthy crackers with zero refined flour! A perfect bite when you crave something savoury...
Additional Categories
Eggless,Vegetarian,Healthy Grain,Contains Nuts & Seeds
INGREDIENTS
Ingredients - 1/4 cup Whole wheat flour 1/4 cup Rice flour 2 tbsp Semolina 1 tbsp salted butter 2 tbsp Apyura Natkhat Chatpat Spread 1 tbsp mixed seeds ( sunflower, pumpkin, sesame,flax seeds) 1/4 tsp mixed herbs 1/4 tsp chilli flakes Some water for binding the dough |
METHOD
Procedure -
1) Sieve whole wheat flour,rice flour and Semolina in a bowl.
2) Add salted butter, mixed seeds,herbs and chilli flakes. Mix well.
3) Now add Apyura Natkhat Chatpat Spread.
4) After mixing properly , add water 1 tbsp at a time to bind the dough. The dough should neither be hard not soft.
5) Take a silpat. Spread some whole wheat flour and roll out the dough.
6) Cut the Crackers in desired shape and bake them in a preheated oven at 180 degree for 18 - 20 minutes.
7) Allow them to cool on a wire rack. At first they will seem to be slightly soft but will harden when it's cooled.
8) Store them in a air tight container and enjoy these healthy and nutritious Chatpate Crackers !!
Assembling
Serve with your favourite summer drink.
Baker Tips/Notes
* No need to add Baking powder/Baking soda
* No need to add salt if using salted butter