Mava pistachio teatime cake

FAB PRODUCTS USED

FAB PREMIUM OIL SOLUBLE MAWA

Prep Time

:25:(HH:MM)

Serves

6-8

Baking/Cooking Time

25 min

Baking Temp

180°C for about 30 min

Baking Temp Details

Celsius

Level

Adavanced

Short Recipe Description

Additional Categories

Vegetarian

INGREDIENTS

All purpose flour - 1 cup
Butter - 3 Tbsp
Milk powder - 1 Tbsp
Condensed Milk - 200 mg
Baking powder - 1/2 Tsp
Milk - 100 ml
Mava - 50 gm
Fab Premium Oil Soluble Mawa flavour - 1/2 tsp
Pistachios -

METHOD

- Take all dry ingredients all purpose flour, baking powder,milk powder sieve it and keep it aside In another bowl put butter ,condensed milk ,mava,FAB mawa flavour ,mix well Now add dry ingredients to the wet ingredients mix well and add Milk to make a ribbon flow consistency add pistachios.
- Pour the batter in lined tin and bake it at 180°C for about 30 min or until toothpick comes out clean Note : this cake is less sweet cake ...so if u want u can add 2 tbsp powdered sugar for the sweetness Enjoy the yummy spongy and light fluffy cake with tea or coffee...Happy baking .

Assembling

Baker Tips/Notes

ABOUT BAKER

Ashwini Naik

Mumbai India

Contest: FABulous RECIPES COLLAB

Aarya’s Kitchen & Beyond Baking

Hello! This is Ashwini Naik, by profession was earlier working as a Sales Manager in Insurance and Financial Industry... The passion for Baking and culinary has turned into profession and since last 6 years working as a full time Home baker and conduct workshops across the country in the field of Baking under brand name of "Aarya's Kitchen". Also recently have come up with the new brand in the kitty by the name of "Beyond Baking" Which is in it's infant stage. Being a facilitator for around 6 years I love to share my knowledge and spread happiness ... Have trained more than 1000+ students so far and still counting. Fab flavours are my all time favourites bez it gives a special touch to my bakes...excited to be a part of recipe collaboration with fab products Thank U so much hema nd gurnish sir for the appreciation and opportunity * honoured to be one of the finalists in ICA 2019 Cream Cake Awards category.

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