Recipes
Gulkand Kulfi
FAB PRODUCTS USED
FAB OIL SOLUBLE ROSE,,APYURA PREMIUM SPREAD GULKAND ( HEALTHY)
Prep Time
1:HH:(HH:MM)
Serves
4
Baking/Cooking Time
1 hour
Baking Temp
N/A
Baking Temp Details
Celsius
Level
Intermediate
Short Recipe Description
Beat the heat with this yummily delicious and healthy gulkand Kulfi. Rose petals gulkand and Apyura gulkand spread are just awesome choice to prepare this quick yet cooling dessert!!
Additional Categories
Eggless
INGREDIENTS
|
Full fat milk 1 ltr Khadi sakar powdered 3 tsp Apyura gulkand spread 1 tablespoon Gulkand 1 tablespoon Custard powder 1 .5 TSP Fab rose essence - a few drops |
METHOD
1. In a thick bottom pan , boil full fat milk on low to medium flame.
2. Add sugar once milk is almost half reduced
3. Make custard powder paste by adding a little milk and add it to the boiling milk , stirring continuously.
4. Once mixture thickens, remove from heat.
5. Add a few drops of Fab rose essence.
6. Add gulkand and Apyura gulkand spread and mix well.
7 Once cooled down, fill in kulfi moulds and set in deep freeze for at least 6-8 hours or overnight.
