Recipes
Guava macarons
FAB PRODUCTS USED
FAB OIL SOLUBLE GUAVA,FAB OIL SOLUBLE LEMON,,Fab Evaporex
Prep Time
2 :30 :(HH:MM)
Serves
6
Baking/Cooking Time
25 mnts
Baking Temp
150 degrees
Baking Temp Details
Celsius
Level
Adavanced
Short Recipe Description
Delicate natkhat guava macarons
Additional Categories
Non Vegetarian,Contains Egg
INGREDIENTS
|
Almond flour 45 gms Castor sugar 28 gms Icing sugar 45 gms Egg white 20 gms Dark chocolate -100 gms Cream 50 gms Guava essence Lemon essence |
METHOD
Whisk together egg white and castor sugar , adding castor sugar in small bursts till sugar is completely incorporated
Now add sifted almond flour and icing sugar amd mix well till We achieve ribbon like consistency.
Add colour and pipe out macarons .
Make ganache and add essence , fill out macarons and chill them for enhanythe flavours
Assembling
Macarons are very delicate
Handle carefully . Mix a little gold dust with evaporex and paint the shells
Baker Tips/Notes
Pls take care of the temperature, extremely high temperatures lead to cracking of shell
