Fruity Papdi Chat

FAB PRODUCTS USED

FAB PREMIUM OIL SOLUBLE GREEN GUAVA,APYURA PREMIUM SPREAD NATKHAT CHATPAT

Prep Time

1:30:(HH:MM)

Serves

4 persons

Baking/Cooking Time

20 to 30 minutes

Baking Temp

180 degrees

Baking Temp Details

Celsius

Level

Intermediate

Short Recipe Description

It's a sweet and chatpata receipe for your evening snacks.

Additional Categories

Eggless,Vegetarian

INGREDIENTS
INGREDIENTS
FOR THE PAPDI
Wholewheat flour-1/2 cup
Maida-1/2 cup
Apyura Nathkat Chatpat-2tbsp
Olive oil- 2tbsp
Salt-1tsp
Carom seeds -1tsp
Kapoor methi-1tbsp
Chilli powder -1tbsp
FOR THE GUAVA CHUTNEY
Medium ripe guavas -2
Ginger-1/2 inch
Coriander leaves-1/4th cup
White salt-1/2 tsp
Black salt1/2tsp
Roasted cumin powder -1 tsp
Lemon juice -1/2tbsp
Fab premium green guava essence- 1/2tsp
MIXED FRUITS(Apple, Pomegranate, guava, fresh coconut ,moong sprouts)
Curd
Chatmasala
Salt
Honey.
METHOD

METHOD:
FOR THE PAPDI
1.Knead all the ingredients for the papdi with the help of water to a smooth and tight dough.
2.Rest for 30 mins.
3.Roll the dough into a thin chapati ,prick with the help of fork and cut into small circles with the help of a cookie cutter.
4.Bake at 180 degrees for 30 to 35 mins.
FOR GUAVA CHUTNEY
Mix all the ingredients except the essence and blend it to a smooth paste using little water.
Now mix Fab premium green guava essence .
Finely chop all the fruits and mix 2 tbsp of chutney to the mixture, you can increase according to your taste.
Make a curd mixture using fresh curd,chat masala and salt.
Keep that aside.

Assembling

Now for assembling, place the papdi on the serving plate ,put little curd,mixed fruits and drizzle honey over the papdis.

Baker Tips/Notes

You are free to use any type of fruit of your choice.


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