Recipes
Chowmein Rolled Instant Mint Rava Masala Idli....
FAB PRODUCTS USED
FAB OIL SOLUBLE MINT
Prep Time
:00:(HH:MM)
Serves
2
Baking/Cooking Time
00
Baking Temp
00
Baking Temp Details
Celsius
Level
Adavanced
Short Recipe Description
Additional Categories
Vegetarian
INGREDIENTS
|
Ingrediants for Chowmein For boiling noodles.. Noodles : 250 Gm Water : as required Oil : 2 Tsp For Sauce Corn flour : 1 Tsp Chilli powder : 1/2 Tsp Cumin powder : 1 Tsp Salt : 1/4 Tsp Coriander powder : 1/2 Tsp Sugar : 1 Tsp Soya Sauce : 2 Tsp Vinegar : 2 Tsp Oil : 2 Tsp Pepper powder : 1/4 Tsp For Chowmein Onion sliced : 1/2 Cup Capcicum sliced : 1/4 Cup Cabbage shredded: 1/4 Cup Carrot julienne : 1/2 Cup Ginger chopped : 1 Tsp Oil : 2 Tbsp Mint Rava Masala Idli... Ingrediants Rava/Sooji : 2 Cup Curd : 1 Cup Water : as required Salt : 1/4 Tsp Red chilli powder : 1/2 Tsp Turmeric powder : 1/2 Tsp Fab Mint Flavour : 2 to 3 Drop Oil : 1 Tsp Rai : 1 Tsp Chana Dal : 1 Tsp Lemon Juice : 1 Tsp Sugar: 1 Tsp Eno : 1 Tsp FOR MASALA IDLI Oil : 2 Tbsp Rai : 1 Tsp Curry leaves : 8 to 10 Sambhar Masala : 2 Tbsp |
METHOD
In a vessel take water and add oil. Boil it. Now add Noodles. Boil for 3 minutes . Separate the noodles and drain the water. Rinse it with cold water and place it plate.
Now in a bowl take Cornflour, chilli powder, Cumin powder, coriander powder and mix it well. Now add sugar, soya sauce, vinegar and salt. Mix it properly. Now add oil and pepper powder and mix it well. Now chowmein Sauce is ready.
Now in a pan heat oil add garlic and saute it. Now add onion and saute it. Add Capcicum, cabbage and carrot and saute it properly.
Now pour the chowmein Sauce and stir it.
Add boiled noodles and mix it properly.
Take Rava in a bowl. Add salt, red chili powder, turmeric powder and mix it. Now add curd and mix. Add water as required and keep it aside for 15-20 minutes.
Now add sugar, lemon juice and mix. Add water if needed. Now add Fab Mint Flavour
Now heat oil in a small pan, prepare the tempering of mustard, gram dal. And mix it in the idli batter. Now add eno and mix it well.
Now put the idli batter in a idli stand and steam it for 15 minutes. Make all the idlis like this.
Now heat oil in a pan. And add mustard seeds , curry leaves and sambar masala and cut idli in to any shape and mix it in this spice.
Instant Rava Masala Idli is ready to serve. Serve it with sauce or chutney.
Assembling
Cut the idli into desire shape and roll it with noodles.
Now in a serving plate spread layer of chowmein and than place rolled idli.
Serve it with sauce...
Garnish it with Broccoli etc...
