Recipes
CHEDDAR AND CHILLI STRAWS WITH LEMON CREAM DIP
FAB PRODUCTS USED
FAB PREMIUM OIL SOLUBLE CHEDDAR CHEESE,FAB NATURAL CHILLI EXTRACT,FAB NATURAL LEMON EXTRACT
Prep Time
:30:(HH:MM)
Serves
10-12
Baking/Cooking Time
180 °C For 12 Min
Baking Temp
180 °C For 12 Min
Baking Temp Details
Celsius
Level
Adavanced
Short Recipe Description
Additional Categories
Vegetarian
INGREDIENTS
|
1: Straws Cheddar cheese grated - 1 cup All purpose flour - 1 1/4 cup Butter room temperature - 1/2 cup Fab Premium Oil Soluble Cheddar Cheese Flavour - 1/2tsp Salt - 1tsp Fab 100% Natural Chilli Extract - 2 drops Milk- or as required - 1tsp 2: Dip Fresh cream - 1/2 cup Lemon zest - oflemon - 1 Fab 100% Natural Lemon Extract - 2 drops |
METHOD
- Preheat the oven to 180°C.
- In a large bowl beat butter, cheese, salt, chilli extract with blender.
- To this mixture add all purpose flour until it forms a tight dough use milk if needed.
- Now roll this into a sheet and cut with a sharp knife into long strips or straws.
- Transfer them in a prepared baking tray and bake for 12 minutes or until golden brown.
- For dip beat all the ingredients and put it in the fridge.
- Remove from oven and let them cool and enjoy with cool cool dip along with tea/coffee or as it is.
