Recipes
Cannelloni
FAB PRODUCTS USED
FAB PREMIUM OIL SOLUBLE JALAPENO
Prep Time
:45:(HH:MM)
Serves
2
Baking/Cooking Time
45 min
Baking Temp
180°C for 15 minutes
Baking Temp Details
Celsius
Level
Adavanced
Short Recipe Description
Additional Categories
Vegetarian
INGREDIENTS
Fab Premium Oil Soluble Jalapeño Flavours - 4-5 drops Fab Premium Oil Soluble Basil Flavours - 4-5 drops Lasagne sheets - 3 White sauce of thick consistency - Blanched and finely chopped Spinach - Boiled corn kernels - One medium sized onion finely chopped, few garlic cloves, Butter and olive oil to saute - (Half tablespoon each) Arrabiata Sauce or Red Sauce - Salt, oregano and chilli flakes according to your taste. - Mozzarella Cheese and Cheddar Cheese for stuffing and layering. - |
METHOD
- Boil Lasagne sheets, cook till Al Dante.
- Keep them aside on a greased flat tray.
- Prepare the filling: Heat Butter and Olive oil in a heavy bottom pan and add the garlic cloves.
- When they turn slightly golden, add onion and let it sweat.
- Now add spinach and corn and saute for a while.
- Next add white Sauce little by little just to make thick filling altogether.
- Add salt and seasonings.
- Add grated cheese.
- Turn off the flame and add a Few drops of Fab Premium Oil Soluble Jalapeño Flavours and Fab Premium Oil Soluble Basil Flavours.
- Let this mixture cool.
- Now cut each Lasagne sheet into two squares.
- Keep the cooled filling on one end and start rolling tightly leaving no air pockets.
- Take a microwave safe bowl and layer it with white sauce.
- Now line all six rolls in the dish and top with Arrabiata Sauce or Red Sauce.
- Grate Cheese on top (Mozzarella And Cheddar).
- Bake in a preheated oven at 180°C for around 15 minutes or till cheese layer melts.
- Keep your oven temperature as per your oven function.
- Serve this hot and cheesy Cannelloni dish on a platter.
- Garnish as per your choice of herbs..