Baked Mango doi (curd)

FAB PRODUCTS USED

FAB OIL SOLUBLE MANGO

Prep Time

:00:(HH:MM)

Serves

2

Baking/Cooking Time

00

Baking Temp

00

Baking Temp Details

Celsius

Level

Adavanced

Short Recipe Description

Additional Categories

Vegetarian

INGREDIENTS
1) Hung curd ...100gm
2)Amul Fresh cream...100gm
3)Condensed milk...100gm
4) Mango crush or mango pulp...2.5tbsp
(Strain the pulp..)
( if u use Mango pulp ,consume it on same day, if u use crush u can store for 2 day)
5) Fab oil soluble MANGO Essence
METHOD

1)Mix all the ingredients together..
2) Pour it in a oven proof small bowls.
3) Bake it in a pre heated oven at 180 for 35 ...40
minutes, giving a water bath.
4) After 30 minutes check if it's done or not ,otherwise give another 5min
5) Take it out from oven and let it cool
6) Refrigerate for 2hours
SERVE CHILLED...😍

Assembling

Baker Tips/Notes


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